What Are you Eating Right Now?

Sweet action for kids 'n' cretins. Marjoram and capers.
BostonBeaneater
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Re: What Are you Eating Right Now?

Post by BostonBeaneater »

I had an Italian sub for dinner with lettuce, tomato, onions, mustard, mayo, oil, vinegar and hots. It was wonderful.
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BostonBeaneater
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Re: What Are you Eating Right Now?

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JennyB
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Re: What Are you Eating Right Now?

Post by JennyB »

I made red beans and rice last night with a Zatarains mix. Wasn't half bad.
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Re: What Are you Eating Right Now?

Post by Mimi »

I just ate a burrito. Fireworks later tonight. Look to the southern sky, ladies and gentleman.

BitterTom
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Re: What Are you Eating Right Now?

Post by BitterTom »

My frozen pizza looked a little dull so put extra cheddar, some stilton and pesto on top before cooking. I'll be doing this every time now.

revbob
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Re: What Are you Eating Right Now?

Post by revbob »

Just returned from the grocery store. The only chicken was chicken wings,
no ground beef. Still lots of pork and regular cuts of beef except chuck so no stew. Bread shelves were bare maybe I will be doing beer bread.

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Re: What Are you Eating Right Now?

Post by Dr. Medulla »

revbob wrote:
18 Mar 2020, 6:41pm
Just returned from the grocery store. The only chicken was chicken wings,
no ground beef. Still lots of pork and regular cuts of beef except chuck so no stew. Bread shelves were bare maybe I will be doing beer bread.
The only bare spots we've noticed is fresh fruit and veggies, plus I had to buy the fancy milk (and at 1% versus my usual skim). A bit surprised, actually, by how well the actual food supplies have kept up.
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revbob
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Re: What Are you Eating Right Now?

Post by revbob »

Dr. Medulla wrote:
18 Mar 2020, 6:47pm
revbob wrote:
18 Mar 2020, 6:41pm
Just returned from the grocery store. The only chicken was chicken wings,
no ground beef. Still lots of pork and regular cuts of beef except chuck so no stew. Bread shelves were bare maybe I will be doing beer bread.
The only bare spots we've noticed is fresh fruit and veggies, plus I had to buy the fancy milk (and at 1% versus my usual skim). A bit surprised, actually, by how well the actual food supplies have kept up.
There were 2 gallons of 1% store brand milk and very few eggs. I guess going at 5pm was a bad idea.

Kory
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Re: What Are you Eating Right Now?

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BitterTom wrote:
18 Mar 2020, 5:00pm
My frozen pizza looked a little dull so put extra cheddar, some stilton and pesto on top before cooking. I'll be doing this every time now.
I recommend trying a little cumin on top as well, it's surprisingly good.
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101Walterton
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Re: What Are you Eating Right Now?

Post by 101Walterton »

Kory wrote:
19 Mar 2020, 1:05am
BitterTom wrote:
18 Mar 2020, 5:00pm
My frozen pizza looked a little dull so put extra cheddar, some stilton and pesto on top before cooking. I'll be doing this every time now.
I recommend trying a little cumin on top as well, it's surprisingly good.
That is what the guy who made Glen Matlock’s coffee said!!

Marky Dread
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Re: What Are you Eating Right Now?

Post by Marky Dread »

101Walterton wrote:
19 Mar 2020, 1:49am
Kory wrote:
19 Mar 2020, 1:05am
BitterTom wrote:
18 Mar 2020, 5:00pm
My frozen pizza looked a little dull so put extra cheddar, some stilton and pesto on top before cooking. I'll be doing this every time now.
I recommend trying a little cumin on top as well, it's surprisingly good.
That is what the guy who made Glen Matlock’s coffee said!!
I heard Steve was on a sub mission.
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revbob
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Re: What Are you Eating Right Now?

Post by revbob »

Marky Dread wrote:
19 Mar 2020, 6:21am
101Walterton wrote:
19 Mar 2020, 1:49am
Kory wrote:
19 Mar 2020, 1:05am
BitterTom wrote:
18 Mar 2020, 5:00pm
My frozen pizza looked a little dull so put extra cheddar, some stilton and pesto on top before cooking. I'll be doing this every time now.
I recommend trying a little cumin on top as well, it's surprisingly good.
That is what the guy who made Glen Matlock’s coffee said!!
I heard Steve was on a sub mission.
on the one mission
To get a politician

BitterTom
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Re: What Are you Eating Right Now?

Post by BitterTom »

Roast beef, plenty of mustard, and a couple of yorkies.

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Re: What Are you Eating Right Now?

Post by Low Down Low »

BitterTom wrote:
19 Mar 2020, 9:59am
Roast beef, plenty of mustard, and a couple of yorkies.
For a minute i was imagining a couple of yorkie bars melted down as some sort of hideous chocolate gravy. Then it came to me...

revbob
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Re: What Are you Eating Right Now?

Post by revbob »

BitterTom wrote:
19 Mar 2020, 9:59am
Roast beef, plenty of mustard, and a couple of yorkies.
Ive never had mustard with roast beef, you had some spicey hot mustard no doubt.

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