What Are you Eating Right Now?

[revbob]

Ribeye, great steak or the greatest steak?

You'll get no arguments from me.

[BitterTom]

Ribeye, great steak or the greatest steak?

Greatest.

[revbob]

Ribeye, great steak or the greatest steak?

Greatest.

I would love one now.

[Heston]

Ribeye, great steak or the greatest steak?

Greatest.

I'd have chargrilled steak flavour super noodles above it.

[Wolter]

Ribeye, great steak or the greatest steak?

Greatest.

I'd have chargrilled steak flavour super noodles above it.

[Wolter]

Ribeye, great steak or the greatest steak?

Greatest.

I would love one now.

I ain’t picky at this point of being in lockdown with three other people who don’t eat land meat, but hell yeah that sounds good.

[Flex]

Ribeye, great steak or the greatest steak?

Greatest.

I would love one now.

I ain’t picky at this point of being in lockdown with three other people who don’t eat land meat, but hell yeah that sounds good.

You should buy cows raised on a boat

[revbob]

Ribeye, great steak or the greatest steak?

Greatest.

I would love one now.

I ain’t picky at this point of being in lockdown with three other people who don’t eat land meat, but hell yeah that sounds good.

You should buy cows raised on a boat

Sea Cows?

[Wolter]

Greatest.

I would love one now.

I ain’t picky at this point of being in lockdown with three other people who don’t eat land meat, but hell yeah that sounds good.

You should buy cows raised on a boat

Sea Cows?

“When I see cows, I eat ‘em!”

[BitterTom]

Ribeye, great steak or the greatest steak?

Greatest.

I would love one now.

Fuck yeah, med rare ribeye with all the trimmings, doesn't get much better than that.

Other than Heston's supernoodles however.

[JennyB]

There are a few different kinds of sprouts. I cannot image cooking some of them as they are fairly delicate.

I do not have strong feelings about sprouts overall though. They’re fine. I don’t often seek them out.

Samesies. They fine.

I agree with this post.

[Dr. Medulla]

Discovered some Beyond Meat hot Italian sausages in the grocery store, so I gave them a try. Quite good—even more like actual meat than the burgers. Still on the pricey side—$8 for four—but I'll definitely pick some up again in the future.

[revbob]

Discovered some Beyond Meat hot Italian sausages in the grocery store, so I gave them a try. Quite good—even more like actual meat than the burgers. Still on the pricey side—$8 for four—but I'll definitely pick some up again in the future.

I guess i should give one of these things a try. Do they provide cooking instructions?

[Dr. Medulla]

Discovered some Beyond Meat hot Italian sausages in the grocery store, so I gave them a try. Quite good—even more like actual meat than the burgers. Still on the pricey side—$8 for four—but I'll definitely pick some up again in the future.

I guess i should give one of these things a try. Do they provide cooking instructions?

Yeah, they were on the reverse side of the nutritional info. I cooked them on an indoor electric grill for around 15 mins.

[Dr. Medulla]

Got some tomato bisque warming on the stove that the Boss bought. Despite adoring tomato bisque, I never buy it because it's, like, 125% cream. But I had a sudden flash of inspiration from my very mature brain—I don't have to eat it all at once. Just, like, a small bowl. This is what qualifies as inspiration with me.